Executive Sous Chef Job at Mesa Provisions, Albuquerque, NM

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  • Mesa Provisions
  • Albuquerque, NM

Job Description

Assist Chef to create seasonal menu items. Implement plating and taste standards.
Over see line cooks, prep and dish teams.
Maintain proper food handling and sanitization practices
Maintain deep cleaning schedule 
Assist Chef with Hiring, training, evaluating, kitchen staff
Maintain a positive work space for all employees. 

Experience :
Must have minimum 5 years kitchen experience (preferably Fine Dining)
2 years in a management position 
Communication Skills 
Knowledge of Food Safety and Sanitation 
Experience in Food Purchasing and Inventory management 
Ability to work on the line daily

Job Tags

Full time,

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