Executive Chef – San Antonio, TX – Up to $105k
Our client is a bustling golf club, attracting members and guests with its dynamic offerings. They are seeking an Executive Chef to lead the culinary team, oversee kitchen operations, and craft innovative menus that enhance the club's reputation for quality and creativity. This role is pivotal in maintaining the club’s success, focusing on delivering outstanding cuisine while ensuring smooth, efficient kitchen management.
What they are looking for:
If you are keen to discuss the details further, please apply today or send your cv to Declan at COREcruitment dot com
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