The Role:
SUSHISAMBA Las Vegas are looking for a passionate and experienced Restaurant Manager to join our dynamic team.
The Restaurant Manager assists in coordinating all Front of House operations. This position supervises daily restaurant operations, maintains sanitation standards, and assists the Front of House staff on the floor providing exemplary hospitality. The position assists the General Manager making sure guest’s and employee’s satisfaction is achieved while maintaining the operating budget. Will be involved in training the Front of House staff to reflect SUSHISAMBA’s excellence of service.
The Rewards:
As a Restaurant Manager, we don’t just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits include:
The Requirements:
As a Restaurant Manager we would love you to have:
Your Restaurant:
SUSHISAMBA celebrates the culture and cuisine of Japan, Brazil and Peru. The menus are a mix of new and signature dishes with an emphasis on bold flavours, the finest ingredients and artful presentations. SUSHISAMBA is operated by Sushi Samba Group, which oversees locations in Las Vegas, Los Angeles, London, Edinburgh, Abu Dhabi, Dubai, Riyadh, Doha, Bahrain & Singapore.
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