Job Description

Restaurant General Manager

• Salary
• Monthly bonus
• No late nights, no early mornings, no drive thru, no grease.
• Medical / Dental / Vision Insurance
• Vacation Pay
• Career advancement with financially strong & growing company!

Are you a friendly, outgoing, team player who genuinely enjoys providing excellent guest service? Then you belong on our growing team.

The Restaurant General Manager is responsible for daily operations of the restaurant and assisting where needed. This can include duties such as:

• Providing leadership to team members – The GM role models with strong leadership skills.
• Drive Sales – Identify local opportunities to increase sales & provide excellent guest service
• Control Costs –responsible for assisting with P&L, budgets, inventory, and ordering.
• Provide Excellent Food Standards –ensure that our food is the best possible product & presentation.

Qualified candidates for the Restaurant General Manager will possess:

• Excellent tenure in current role, and past job history.
• 2+ years of Restaurant General Manager / Senior Manager experience in a quick service environment. Should be strong in both BOH & FOH
• Success with leading teams, hands on leadership.
• Must have basic mathematically skills.
• Must be able to stand for long periods of time, bend and lift up to 50 pounds.
• Comfortable with a fast-paced work environment with multiple deadlines.

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